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Shiso Umeboshi Pickled Plums w/ Perilla Leaves 140g Marui
- 54363s
NOTE: Best before 11/10/2025
Experience an authentic taste of Japanese cuisine with Shiso Umeboshi from Marui – traditional Japanese pickled plums that combine the perfect interplay of acidity, salt and umami.
These exquisite plums are carefully fermented and seasoned with shiso (perilla leaves), which gives them their characteristic reddish color and aromatic scent. In addition, extra-large plums of the highest quality are used, and no artificial additives are used.
Perfect as an accompaniment to rice dishes, in sushi, as a filling for onigiri or as a flavor enhancer for salads and marinades.
Treat your taste buds to this authentic Japanese specialty – ideal for both traditional and modern dishes. Suitable for fans of authentic Asian cuisine as well as those seeking a unique taste experience.
kr 78.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 8
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 8
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Marui
- Package
- 12,000000
- Storage
- Tørt, køligt, undgå direkte sollys.
- Net unit
- g
- Gross weight (g)
- 166
- Width (mm)
- 130
- Height (mm)
- 40
- Length (mm)
- 130
- Box width (mm)
- 277
- Box height (mm)
- 97
- Box length (mm)
- 392
- Box net weight (g)
- 1680
- Box gross weight (g)
- 2400
- Packages per pallet layer
- 8
- Layers per pallet
- 9
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 180-43
- Carbohydrate (g)
- 6,9
- Salt (g)
- 12
Ingredients
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Experience an authentic taste of Japanese cuisine with Shiso Umeboshi from Marui – traditional Japanese pickled plums that combine the perfect interplay of acidity, salt and umami.
These exquisite plums are carefully fermented and seasoned with shiso (perilla leaves), which gives them their characteristic reddish color and aromatic scent. In addition, extra-large plums of the highest quality are used, and no artificial additives are used.
Perfect as an accompaniment to rice dishes, in sushi, as a filling for onigiri or as a flavor enhancer for salads and marinades.
Treat your taste buds to this authentic Japanese specialty – ideal for both traditional and modern dishes. Suitable for fans of authentic Asian cuisine as well as those seeking a unique taste experience.