Experience the authentic taste of Asian pickles with Pickled Mustard Greens in Soy Sauce from Pigeon.
This delicious pickled vegetable combines the crisp texture of mustard greens with the umami-enriched soy sauce, which provides a mildly spicy and salty flavor. Perfect as a side dish for rice dishes, noodles, sushi, or as a snack on its own.
This authentic Thai condiment delivers a unique taste experience for Asian cuisine enthusiasts.
With its tangy and peppery character, the mustard greens can easily be incorporated into salads, stir-fries, soups, or as a side to noodle and rice dishes.
A must-have for adventurous home cooks and lovers of Asian cuisine who seek authentic and flavorful ingredients.
Make your cooking more exciting with Pickled Mustard Greens in Soy Sauce from Pigeon – a taste experience that elevates any meal!
Data sheet
Nutritional content
Ingredients
Ingredienser: SENNEPSgrøn (Brassica juncea (57%), SOJAsovs (vand, SOJAbønner, sukker, salt) (42,56%), Smagsforstærker (E621, E627, E631), opstrammende middel (E327), surhedsregulerende middel (E330), konserveringsmiddel (E223 (SULFIT))