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Make delicious, crispy spring rolls at home with Spring Home spring roll pastry.
This pack contains 30 pieces of pastry, each with a diameter of 250 mm, giving you plenty of room to fill them with a variety of tasty ingredients – from meat and vegetables to tofu and seafood. This pastry is perfect for making large, hearty spring rolls that can be deep-fried or baked for a light, crispy texture.
Spring Home spring roll pastry is known for its thin and flexible structure, which makes it easy to roll and prepare. The pastry holds the filling without tearing, ensuring a perfectly crispy surface when cooked.
✔ Perfect for deep-frying or baking
✔ Thin and strong pastry that holds the filling
✔ Suitable for fillings with meat, vegetables, tofu, or seafood
✔ Authentic Asian quality
With Spring Home spring roll pastry you can make large and delicious spring rolls that will delight your taste buds and impress your guests. The perfect pastry for both everyday meals and festive occasions.
Usage
Cut vegetables and meat into strips. Fry the onions first, then add the meat. Just before it is fully cooked, add cabbage and carrots. Let simmer until the vegetables are soft but still crisp. Wrap in pastry, pour oil into the pan and deep-fry until they are crispy and golden.
Data sheet
Næringsindhold
Ingredienser