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Korean Fish Cake from Delief is an authentic taste experience inspired by Busan's traditional street food. These fish cakes, also known as eomuk, are made from finely chopped fish and vegetables, shaped into rolls with an elastic and soft texture. They are mildly seasoned with a slightly sweet and umami-rich flavor, making them versatile and suitable for both everyday meals and Korean dishes. Enjoy them in soups such as eomuk-tang, lightly fried as a side dish, or as a quick snack with rice and soy sauce. They are frozen to preserve freshness and texture and can be prepared directly from frozen. With Korean Fish Cake from Delief you get an easy and flavorful way to bring Korean comfort food into your kitchen.
Data sheet
Nutritional content
Ingredients
Ingredienser: FISKEFARS 65% (ALASKASEJ (Theragra chalcogramma) 50%, sukker, surhedsregulerende middel (E452)), HVEDEMEL, HVEDESTIVELSE, salt, gulerod, forårsløg, smagsforstærker (E621), glukose, Dxylose.