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Yangnyeom (양념) chicken is a type of Korean fried chicken seasoned with a sweet and spicy sauce of gochujang, garlic, sugar and other spices.
Perfect to enjoy with beer in the company of family and friends!
This 350g pack is made with bite-sized, pre-cooked chicken pieces and is easy to prepare either in a deep fryer, on a pan or in a conventional oven.
In South Korea, fried chicken is enjoyed so often paired with beer that it has its own word Chimaek (치맥); a contraction of the words for chicken and beer.
Preparation:
Deep-fry
Preheat oil in a deep fryer to 180°C. Fry frozen chicken for about 6 minutes, until the surface becomes golden brown.
Airfryer
Place the frozen chicken in the airfryer. Cook at 200°C for 18 minutes.
Pan
Pour oil to a depth of 1-2 cm into a non-stick pan and heat to medium-high. Fry the frozen chicken at medium-high for 10 minutes, turning occasionally.
Oven
Preheat the oven to 230°C and heat for about 20 minutes, turning halfway.
Preparing the sauce
Place the sauce pouch in warm water to thaw. Mix the sauce and the warmed chicken together before serving.
Data sheet
Nutritional content
Ingredients
Ingredienser: Stegt kylling: Kyllingelårkød (69,9%)*, vand, majsstivelse, HVEDEmel, SOJAsauce (vand, SOJAbønne, HVEDE, salt), sukker, salt, knust hvidløg, raffineret SOJAbønneolie, gærekstrakt (gær, maltodextrin, salt), sort peberpulver, ingefærpulver, chilipulver. Sauce: Vand, sukker, Alchan gochujang grøn (majssirup, HVEDEmel, vand, rød peber krydderpasta, affedtet SOJAbønnepulver, salt, HVEDEkorn, rispulver, eddike, rød peberpulver, frømalt (HVEDE)), tomatpuré, hvidløg, honning, eddike, gærekstrakt (gær, salt), salt, modificeret stivelse, xanthan, sort peberpulver, rød peberpulver, sødestof: Acesulfam K (E950), stevia (E960). *Stegt kylling, gochujang og honning fra ikke-EU.
Kan indeholde spor af MÆLK, ÆG, FISK, SELLERI, SENNEP, SESAM, SULFIT, BLØDDYR og KREBSDYR.
Only Zealand & Lolland-Falster
Vegansk
Glutenfri
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